I saw Shirataki noodles on Dr. Oz a few months ago and have read posts about them on weight loss surgery forums, but had never been able to find them until recently. I picked them up from the Neighborhood Co-op at less than $2/package. I bought one package of spaghetti and one package of fettuccine. A lot of people have complained about them having a fishy smell and a weird texture. I read up on them before I prepared them. First, I cut the package open (found in refrigerated section with tofu) and drained it into a colander. Next, I rinsed the heck out of them with cold water.